NIBBLES, STARTERS & SOMETHING TO SHARE
Soup of the Day
£7
With bread & olives.
Mixed Sicilian Olives (V)
£6.5
Feta, artichoke, rustic tomatoes,
pickled chillies, garlic and bread.
Padrón Peppers (V)
£7
Toasted bread, balsamic vinegar &
olive oil.
Falafel (V, N)
£7
With hummus, pesto, tahini sauce,
flat kopez bread & salad.
Mucver (V)
£7.5
Courgette fritters with feta, eggs,
parmesan, spring onions, shallots,
flour garlic & dill with knob of
tzatziki, chilli jam.
Burrata & Tomatoes (V)
£8
Extra virgin olive oil, basil aged
balsamico IGP, Maldon sea salt.
Bruschetta (V)
£6.9
Tomatoes. Olives, parsley & basil on
garlic bread with shaved parmesan.
Roasted figs, goat cheese & walnuts (V, N)
£8
With rosemary honey & balsamic
reduction.
Char-Grilled Halloumi (V)
£7.5 | £14
Salad, cherry tomatoes, olives & tahini.
Muska Boregi (V)
£6.9 | £11
Filo parcels with spinach & creamy
feta.
Portobello mushrooms & Stilton
£7.9
Baked with thyme and garlic.
Baked Normandy Camembert (V)
£8.5
With rosemary springs, seasoning,
Tiptree jam, crusty bread.
King Prawns
£9.9
Sautéed in butter with peppers, shallots, mini tomatoes, chillies, garlic, spring, white wine, lemon juice, seasoning & parsley; toasted bread.
Salt & Pepper Calamari
£8.9
Crispy salad, with homemade tartar
sauce.
Salmon Fish Cakes
£8.5
With salad & homemade tartar sauce.
Chorizo with Wine
£8
Cooked with glazed red onions, garlic, bay leaves and sourdough bread.
Lamb Koftas
£9
Homemade chilli sauce, tomato, red
onion, parsley & sumac relish & bread.
MEAT & POULTRY
Acoustic Mix Grill
£23.5 | for two 42
Lamb chops, lamb kofta, chicken fillet, lamb fillet, with chilli sauce, grilled capia peppers, rice and salad.
Slow Roasted Lamb Keshkek
£17
With sumac red onions, tomatoes
parsley & pomegranate molasses
salad, tahini sauce & kopez bread.
Lamb Fillet & Vegetable Skewers
£18.5
Char-grilled lamb fillet and
Mediterranean vegetables on skewers with rice, tzatziki, chilli sauce & salad.
Lamb Koftas
£15
Rice, house salad relish, homemade
chilli sauce, tzatziki.
Chicken Milanese & Spaghetti
£17.5
With stem broccoli.
Scottish Prime Ribeye Steak
£27.5
10oz, Hand-cut spicy chips & vegetables
Pan-Fried Duck Breast
£16
In plumb sauce with stem broccoli &
whole-grain creamy mash.
Lamb Chops
£20.5
Cut from the best end, char-grilled with rice and salad or Desiree potato mash, extra fine French beans red wine and thyme gravy.
Pan Fried Breast of Chicken
£17.5
Mushrooms, shallots, tarragon white
wine & cream sauce with truffle
parmesan chips.
Char-grilled Chicken & Veg Skewers with Chorizo (N)
£17
With rice, salad and basil pesto.
GOURMET BURGERS
All served with hand-cut spicy chips or with sweet potato fries £1
Acoustic Special Hamburger
£14.5
8oz British beef built up to perfection
with smoked bacon, crushed
avocado. American cheese, pickled
gherkin, glazed onions, house relish,
harissa mayo and salad.
Classic Cheese Burger
£13.5
British beef 8 Oz, pickled gherkin,
glazed onions, mild mustard mayo &
house relish salad.
Chicken Schnitzel Burger
£13
Gem lettuce, red onions, tomato,
harissa mayo and avocado smash.
Halloumi
£12
Char-grilled marinated
Mediterranean vegetables with Baba
Ganoush & basil pesto.
Falafel Burger
£12
Gem lettuce, red onions, beetroot,
chilli sauce and hummus.
Burger Add Ons
Portobello Mushrooms
£2.5
Mature Cheddar
£1.75
Blue Cheese
£1.75
American Cheese (2)
£1.5
Crushed Avocado
£2.5
Smoked Bacon
£2.5
PREMIUM OPTIONS
Cheese platter (N)
£16.5
Gruyère, Camembert, Manchego,
Blue Cheese, Celery, walnuts,
grapes, crackers with English red
onion & chutney.
Deep Fried Courgette Flowers
£8.5
Stuffed with goats cheese, dressed
with honey & aged balsamico IGP.
MAIN £15
Antipasto Platter
£17.9
Mixture of cured meats, olives,
garlic, burrata, grana padano
shavings, rustic tomatoes,
artichoke, olives, pickled chillies
and crusty bread.
Octopus Salad in Acoustic Way
£9 | £16.5
Mixed leaves, lemon, sundried
tomatoes, red onions, red capsicum,
gherkins, coriander, white wine
vinegar & seasoning.
MORE MEZZES
Served with bread
£6.5 Each
HUMMUS
TZATZIKI
IMAM BAYILDI
BABA GANOUSH
COUS COUS SALAD
QUINOA TABBOULEH
BROAD BEANS & FETA
MEZE OF THE DAY
Healthy Mezze Platter
for one £13.5 | for two 25
Selection of cold and hot mezzes
VEGETARIAN
Mediterranean Medley
£13.9
Char-grilled vegetables, rustic
tomatoes with goat cheese, home-made pomodorina sauce and bread.
Mucver
£13.5
White courgette fritters with feta
parmesan, eggs, shallots, spring onions, flour, garlic, dill with knob of tzatziki, sweet tomato & chilli chutney.
Falafel
£12.9
With hummus, pesto and tahini sauce, flatbread & salad.
Savoury Keshkek
£10.5
Originally slow cooked coarsely ground wheat & chickpeas with avocado, tomato, red onion & cucumber relish salad.
Parmigiana di Melanzane (N)
£14.5
Baked aubergines with fresh tomato & basil sauce, parmesan, mozzarella and bread crumbs with bread.
Moussaka
£14
In tomato sauce served with rice & salad.
Halloumi & Vegetable Skewers
£14
With quinoa tabbouleh and broad beans salad.
Fresh Porcini Asparagus & Thyme Risotto
£15
Dry sherry shallots & thyme, rocket and parmesan salad.
Sun Dried Eggplant & Pepper Dolma (N, VG)
£14
Another scrumptious eastern
Mediterranean regional dish, stuffed
with rice, pine kernel, blackcurrant
herbs & spices with tzatziki.
SEA FOOD
Salmon Fish Cakes
£13.9
With vegetables & tartar sauce.
King Prawns
£19.5
Sautéed in butter with peppers, shallots, mini tomatoes, chillies, garlic, spring, white wine, lemon juice, seasoning & parsley. With rice.
Sea Bass Fillets (800-900gr)
£18.5
With portobello mushroom & asparagus risotto, baby gem arugula, piccolo cherry tomatoes & red onions.
Salt & Pepper Calamari
£14.5
With crispy salad and homemade tartar sauce
Salmon Fillet
£18.5
With fresh vegetables, baby desiree
potatoes & lime-herb-butter.
Fresh Tuna Steak
£18.9
With lemon pepper butter and seasoning, stem broccoli and baby desiree potatoes.
LARGE SALADS
Char-grilled Artichoke Salad
£13.5
Artichokes, char-grilled peppers &
courgettes, rustic tomatoes, burrata,
arugula, olives & pesto.
Roasted Beetroot & Butternut Squash
£12.5
With goats cheese, walnuts, dukkah
& tahini dressing.
Warm Chicken
£14.5
Char-grilled chicken. Premium
avocado, goats cheese, croutons,
crispy bacon, with caesar dressing.
Warm Halloumi
£13.5
With roasted root vegetables, crispy
smoked bacon, roasted pine kernels,
arugula & pomegranate molasses.
Tuna Steak Nicoise Salad
£18.5
Cooked to your liking all salads
served with parsnip crisps.
Roasted Duck Breast Salad
£14.9
Baby mixed salads, French beans,
baby desiree potatoes, toasted
walnuts, oranges, aged balsamic IGP.
PASTAS
Penne with Burrata
£11.5
In fresh tomato & red pesto sauce
with flavoursome cherry tomatoes,
basil and parmesan.
Acoustic Rigatoni
£12.5
With halloumi, piccolo cherry tomatoes, extra fine French beans, pine kernels, pesto, rocket and parmesan.
Spinach & Ricotta Ravioli
£12
In fresh tomato & cream sauce,
parmesan shavings.
Fresh Porcini Fettucini
£15
With cream, garlic, parmesan & thyme.
Smoked Salmon & Lemon Pasta
£14
Crème fraiche, capers, shallots,
garlic, lemon and white wine.
SeaFood Pasta
£15
Mixed sea food, chillies, herbs and
fresh tomato sauce.
Spaghetti with Meatballs
£13.5
In fresh piquant tomato sauce, red
pesto cherry tomatoes & parmesan.
SIDES
Mixed Fresh Vegetables
£5.9
Spinach & Pine Kernels
£5
Stem Broccoli & Garlic
£5.5
Tomato and Onion Salad
£4.9
Sweet Potato Fries
£4.9
Greek Salad
£7
Spicy Potato Chips
£4.5
Baby Desiree Potatoes
£4.5
Rocket & Parmesan
£4.5
Parmesan Truffle Chips
£5
Oven Roasted Sweet Root Vegetables (N)
£5.5
ALLERGENS & INTOLERANCES
Please speak with your server as our foods may contain 14 allergens: gluten, crustaceans, egg, fish, soya beans, milk, peanuts, celery & celeriac, nuts, mustard, sesame, sulphur dioxide, molluscs & lupin.
Nuts: N | Vegan: VG | Vegetarian: V (most dishes can be prepared as VEGAN) | Gluten Free: GF